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Welcome to
Leo’s Italian Kitchen, where we’re serving up big family-style flavor, and even bigger laughs.

Leo’s is built around generations of pasta lovers, with recipes handed down from our great, great grandparents…all the way to Leo himself, the youngest in a long line of pasta-makers (and eaters!). In our family, dinner has always been a time to get together, laugh, and tell stories, and it’s our mission to deliver that same joy to you. So go ahead, slurp your spaghetti, try out your Italian phrases, poach all the garlic bread, and make your Dad jokes–it’s dinner time, and we’ve got the deliciousness covered, so you can focus on all the pastabilities for fun. 

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Taor restaurant Webflow template

Cuisine

Our cuisine is characterized by fresh and local produce most promising ingredients, quality meat from our farm, and a unique cooking style.

John Smith, FOUNDER

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Now and then, our restaurants come up with a magical creation that you can't help but fall in love with. Don't you believe it? See for yourself.

Rachel Berry, MAIN CHEF

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Open

12

Restaurants

since

1980

brand

Daily

400

Customers

Eat, drink, live, and laugh with GUSTO

With over 130 wines and 12 wine bars, we're proud to be the City's most extensive wine stock.

get the goods

Menu

gather round

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